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"I serve food I would eat myself because I want people to feel my energy, enthusiasm, and love for great ingredients through my dishes." - Chef Koji




(Ichigo Ichie)

Treasure every encounter for it will never recur

Kaiseki is a Japanese multiple course menu where a story is told through dishes highlighting seasonal themes by using local produce to provide an "Ichigo Ichie" experience.




The Japanese spirit of hospitality to provide customers joy and mindfulness